Kashmiri Kahwa is a well-known remedy for keeping the body warm and healthy in adverse weather conditions. The humble preparation can aid in building immunity due to the presence of antioxidants and free radicals in it. The spices present in Kahwa can also further help in immunity and keeping seasonal infections at bay. Just a single cup of the Kashmiri Kahwa can help improve digestion and thus aid in weight loss too.

The recipe by Mealability restaurant uses Kashmiri green tea as its base, which is brewed with water. Saffron and almonds are two signature ingredients of this delicious Kahwa preparation. A range of selected spices are added to the tea mix such as cardamom, saffron and cinnamon. The tea is originally prepared without sugar, but people who prefer the sweet taste can add sugar or honey to the Kahwa mix.

So, what are you waiting for? Buy now at Shopinkashmir.com and Drink up this healthy and delicious Kashmiri Kahwa to keep diseases away and help in the quest towards a healthier you!

Here is the step-by-step recipe of Kashmiri Kahwa:

Ingredients:

  • 1 tsp Kashmiri Green Tea
  • 3 cups water
  • 1/2-inch cinnamon stick
  • 8-10 cardamom
  • 2 tsp almonds
  • 7-8 saffron

Method:

  1. Heat water in a pan.
  2. Add some cardamoms and crush them.
  3. Boil water in a kettle.
  4. Add crushed cinnamon, green tea leaves and cardamoms in the boiling water and let it simmer for 3-4 minutes.
  5. Strain the tea and pour into the serving cup
  6. Add almond and saffron strands to it.
  7. Serve hot.
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